Thursday, June 7, 2012

Cooking Tip #29

" When a recipe calls for zest, instead of grating it into a separate container or onto parchment paper, hold the zester over the mixing bowl and zest directly onto the butter or cream. The aromatic citrus oils that are sprayed into the bowl will give the dessert a zesty finish." - Pichet Ong, Spot Dessert Bar, NYC.

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